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| Country Broiled Bacon Place bacon slices on broiler pan and broil in oven approximately 3 minutes per side being careful not to overcook. Drain on absorbent paper. Clifty Farm Country Bacon slices are superior for broiling. It is dry cured, meaning it is a time-cured meat product. |
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Home • About Us • Slicing and Storing Country Ham • Curing Country Ham
Cooking Instructions and Recipes • Order Online • Shipping Information • Contact Us Clifty Farm Country Meats • P.O. Box 1146 • Paris, Tennessee 38242 • (800) 486-4267 • Email |
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